(6) Italy. Soave. Corte del Sole Amarone della Valpolicella 2009 2011 15.5%
Read about this winery HERE
DOC.
Grape variety 70% Corvina 30% Rondinella
Vinification takes place in February after the grapes are dried for a long period of time in special well ventilated rooms called 'fruttai'. Traditional fermentation takes place and contact with the skins for 25 days. The wine ages for 40 months in barriques.
Deep ruby red color that tends to darken over time. An intense and persistent bouquet with notes of cherry and dried plum, including floral aromas of dried flowers and a hint of sweet spices. The wine is smooth and captivating in the mouth. Extremely elegant and full bodied with a long finish.
Should be served at 57-61 degrees F.
Wine Spectator - 92 points
A fruit-forward red, with flavors of strawberry pate de fruit and dried cranberry, as well as subtle notes of mocha, star anise, smoke and forest floor, structured by supple tannins and juicy acidity. Drink now through 2029. - A.N.
